Like paraffin waxes and micro-crystalline waxes, soft speciality waxes are produced by means of elaborate refining techniques such as distillation, crystallization (de waxing) and de-oiling during the processing of petroleum. The unique product characteristics of the soft speciality waxes are due to the mixtures of different paraffin wax components.
|Test Item||Standard||Result||Test Item||Standard||Result|
|acid value, (mg KOH/g)||≤0.9||0.70||Lovibond Color||≤3.0R||1.0|
|Peroxide Value, mmol/kg||≤3.9||0.02||Melting Point, ℃||Dongke 42-60||Dongke 42.3℃|
|Moisture and Volatile Matter Content，%||≤0.05||0.02||Composition,%||100% hydrogenated vegetable oil without any chemicals||Qualified|
|Iodine Value g/100g||40-70||64|
|Expiration Date||Two Years|
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