When producing soy wax candles, you must understand that temperature is the most critical factor for candle raw material and you need to fully understand the cooling curve of soy wax.

Temperature: ambient temperature, pouring temperature, wax temperature, humidity, cooling rate (cooling method), all of which affect the appearance of the bean wax candle. Burst is too fast or the perfume is incompatible. A small explosion occurs when the cooling rate is too slow. But if the florets appear later, it is cooling too fast, and the residual heat rebounds after packaging.

The correct temperature selection and cooling rate are selected as follows:
1. The pouring temperature (filling product) is as close as possible to the freezing point
2. The difference between the temperature of the flow and the preheating temperature of the mold (load) is about 201.0°C
3. The temperature is close to the freezing point before it goes cold.
4. The cooling rate is preferably 0.5 ° C per minute when the cooling rate is 40 ° C and 15 ° C. That is, it takes 50 minutes to cool from 40 ° C to 15 ° C.
5, there must be 23 inches between the mold (the contents)
6, cooling is best to ventilate from the bottom up
7, need to age 2448 hours at 22 ° C 25 ° C temperature